I make no secret of the fact that I am a lover of all things cute. All manner of things whimsical in nature. If it’s glittery or in the shape of some sort of food (case in point here), I literally can’t keep myself from purchasing it. So, I was uber excited when the effervescent Sarah from the blog AskSarah emailed me – another fab Aussie blogger who loves to sew and embraces her entrepreneurial spirit? Yes please! She was embarking on a DIY to make whipped cream with a cherry on top shoes and offered to do a guest post (Yes, you…